From public IRS filings
BRIDGTON FOOD PANTRY
BRIDGTON, ME · Food, Agriculture & Nutrition
Mission
TO PROVIDE FREE FOOD TO THOSE IN NEED IN THE LAKES REGION AREA OF MAINE. THIS YEAR THE PANTRY DISTRIBUTED AN AVERAGE OF FOOD TO 197 FAMILIES A WEEK, AND HAS A TOTAL CLIENT BASE OF ABOUT 600 TO INDIVIDUALS AND FAMILIES IN NEED IN THE BRIDGTON AREA.
Financials (IRS Form 990)
Total revenue
$1.2M
Total expenses
$201K
Total assets
$1.4M
Program expense ratio
95%
Source: IRS Form 990, tax year 2024.
Who funds BRIDGTON FOOD PANTRY
$1.1M in foundation grants on record from 10 funders — matched from IRS 990 grant line items. Some matches may be approximate.
| Funder | Total given | Grants |
|---|---|---|
| Stephen & Tabitha King Foundation | $800K | 1 |
| Donor Advised Charitable Giving | $232K | 3 |
| Fidelity Investments Charitable Gift Fund | $31K | 3 |
| Jack and Deborah Daw Heffernan Foundation | $28K | 4 |
| Good Shepherd Food Bank | $16K | 1 |
| Carol and David Hancock Charitable Trust | $8K | 3 |
| Advisors Charitable Gift Fund | $5K | 1 |
| Frankenmuth Insurance Foundation | $1K | 1 |
| Robert E Dillon Foundation C/O James M Dillon | $1K | 1 |
| Carl M Lindberg Family Foundation | $1K | 1 |
Leadership
CARMEN LONE — PRESIDENT (Principal officer)
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